Job Details

Compass Group - 777 Hemlock Street - Responsibilities: Cuts delicatessen meats, vegetables and cheeses with slicing machine, knives or other cutters; Prepares and serves sandwiches, salads and other cold food items; Obtains daily production schedule and preparation requirements from Chef; Cleans, sanitizes and maintains counters, work surfaces, refrigeration units and floors; Maintains clean, safe work environment to comply with sanitation, ServSafe and safety requirements